Waiter

Role Overview

Waiter at Apparel Group. The role prepares the dining hall before service and maintains it clean, organized, and fresh, in addition to serving clients.

Role Purpose

Support seamless dining service by maintaining cleanliness and organization of the dining hall, preparing stations before service, and assisting in all aspects of table service under the guidance of the captain waiter.

Key Responsibilities

Pre-Service Setup

• Assist in restaurant cleaning in the morning.
• Clean all service utensils before each service.
• Help captain waiter in restaurant set up.
• Help captain waiter in mise en place preparation.

Service Delivery

• Transport food from kitchen to dining hall.
• Assist captain waiter in putting food plates on clients' tables.
• Change ashtrays and fill glasses with water during service.

Hygiene & Appearance

• Keep personal appearance clean and maintain a high hygiene level.

Post-Service Cleanup

• Clear tables after meals are finished and clean them.
• Transport all dirty plates and glasses to the dishwashing area.

Supervision

• Work under the guidance of captain waiter and follow their instructions.