Cafe Milano Assistant Restaurant Manager

Role Overview

Cafe Milano Assistant Restaurant Manager at Four Seasons Hotel Abu Dhabi at Al Maryah Island, Abu Dhabi. This is a full-time role supporting the General Restaurant Manager in all aspects of restaurant operations.

Company Overview

Four Seasons Hotel Abu Dhabi at Al Maryah Island is located in a vibrant urban waterfront community on Al Maryah Island, Abu Dhabi's business and lifestyle destination. The Hotel is situated within a 34-storey glass tower that is both high-tech and environmentally advanced. It features 200 light-filled accommodations, including 38 suites with water views, and six creative restaurants and lounges. Four Seasons is powered by its people—a collective committed to luxury with genuine heart, creating exceptional guest experiences and impressions that last a lifetime.

Role Purpose

Support the General Restaurant Manager in overseeing all aspects of restaurant operations at Cafe Milano, ensuring high service standards, staff efficiency, and guest satisfaction.

Key Responsibilities

Operations Management

• Assist in managing daily restaurant operations, including staff supervision and scheduling.
• Monitor operational standards, including hygiene, safety, and service quality.

Guest Service

• Ensure excellent guest service and resolve complaints efficiently.

Staff Development

• Support training, coaching, and development of service staff.

Financial & Inventory Management

• Assist with budgeting, inventory control, and cost management.

Collaboration & Projects

• Collaborate with the F&B Outlet Manager on events, promotions, and operational improvements.
• Perform other tasks or projects as assigned by the Restaurant General Manager or Assistant Director of F&B.

Qualifications & Experience

• Minimum 2 to 3 years of experience in a similar role in a luxury brand.
• High-level understanding and knowledge of F&B operations.
• Knowledge of restaurant service standards, hygiene, and safety procedures.

Skills & Competencies

• Strong leadership, organizational, and communication skills.
• Excellent interpersonal, verbal, and written communication skills.
• Proficient in English (speaking, reading, writing).
• Outgoing personality and can-do approach to assigned tasks.
• Ability to work in a fast-paced environment and as part of a team.

Additional Information

• Competitive salary and comprehensive benefits package.
• Excellent training and development opportunities.
• Complimentary accommodation at other Four Seasons Hotels and Resorts.
• Complimentary dry cleaning for employee uniforms.
• Complimentary employee meals.