Commis I - InterContinental Ras Al Khaimah Mina Al Arab Resort & Spa

Role Overview

Commis I at InterContinental Ras Al Khaimah Mina Al Arab Resort & Spa, operated by IHG Hotels and Resorts, located on Hayat Island in Ras Al Khaimah, United Arab Emirates.

Company Overview

InterContinental Ras Al Khaimah Mina Al Arab Resort & Spa is a luxury beachfront resort where island living meets authentic Arabian hospitality. Located less than an hour from Dubai, the resort offers a refined yet relaxed escape surrounded by natural landscapes, open sea views, and powder-soft beaches. The resort features a collection of rooms, villas, and residences, a variety of restaurants and bars, and award-winning spa and leisure facilities, focused on creating thoughtful, personal, and memorable experiences for families, couples, and groups in a true resort setting.

IHG Hotels and Resorts is the world's largest family of luxury hotels, shaped by decades of international know-how and local insight, with a passion for luxury travel that spans cultures and customs.

Role Purpose

To deliver exceptional culinary presentations and flavour through dedicated kitchen support, maintaining high standards of cleanliness, organization, and teamwork while creating memorable guest experiences through every plate.

Key Responsibilities

Culinary Execution

• Make every meal visually appealing and delicious for guests.
• Deliver presentations with passion and a commitment to flavour.

Workstation Management

• Take ownership of your workstation and keep it organized.
• Monitor supplies and equipment throughout your shift.
• Manage waste appropriately.

Cleanliness & Hygiene

• Maintain cleanliness standards that meet or exceed local cleanliness and hygiene laws.
• Ensure food handling and serving practices comply with local regulations.

Kitchen Support

• Assist with washing up and other kitchen duties as needed.
• Take on ad-hoc duties as a true team player.

Qualifications & Experience

• Compliance with local laws on food handling and serving alcohol.
• Must be above the minimum age required by local law.
• Fluent in the local language.

Skills & Competencies

• Passion for presentation and dedication to flavour.
• Physical strength to lift, push and pull objects up to 50 lbs (23 kg), which can involve bending and kneeling.
• Good grasp of reading, writing and basic mathematics.
• Great communication skills; warm, welcoming and easy to talk to.
• Flexibility to work night, weekend and holiday shifts.

Additional Information

• Competitive salary that rewards hard work.
• Full uniform provided.
• Impressive room discounts.
• Comprehensive training in industry best practices.
• Commitment to inclusive teams where difference is celebrated and colleagues are encouraged to bring their whole selves to work.
• Equal employment opportunities provided without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability.
• myWellbeing framework supporting health, lifestyle, and workplace wellbeing.