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Food & Beverage - Banquets Server (Part-Time)

Fourseasons

📍 الكويت
💼 دوام كامل
🕒 نُشرت قبل 7 أيام

وصف الوظيفة

Role Overview

Food & Beverage - Banquets Server (Part-Time) at Four Seasons in Kuwait City, Kuwait.

Company Overview

Four Seasons is a global luxury hospitality company powered by its people. The Four Seasons Kuwait is a Forbes Five-Star rated resort located in the heart of Kuwait City, featuring modern architecture, rooftop restaurants, leisure facilities, and the city's largest guest rooms.

Role Purpose

Deliver exceptional food and beverage service during banquet and event operations while maintaining Four Seasons' service standards, cleanliness, and guest satisfaction.

Key Responsibilities

Event Setup and Service

  • Set up banquet venues, tables, and service stations according to event requirements.
  • Provide professional and courteous food and beverage service to guests during events.
  • Ensure guest needs are attended to promptly and efficiently.

Cleanliness and Maintenance

  • Maintain cleanliness and organization of banquet areas before, during, and after events.
  • Assist with event breakdown and the proper storage of equipment and supplies.

Standards and Compliance

  • Follow Four Seasons service standards, health, safety, and hygiene procedures at all times.
  • Work collaboratively with the banquet team to deliver exceptional guest experiences.

Qualifications & Experience

  • Currently employed in Kuwait with a valid work visa sponsored by your current employer.
  • Ability to obtain a No Objection Certificate (NOC) from your current employer permitting part-time work.
  • Previous hospitality, food & beverage, or banquet service experience is preferred.

Skills & Competencies

  • Professional appearance and positive attitude.
  • Excellent customer service skills.

Additional Information

  • Part-time position, available to work up to 24 hours per week.
  • Flexible part-time shifts.
  • Competitive hourly compensation.
  • Opportunity to work with a luxury hospitality brand and gain valuable experience in high-end banquet and event operations.
  • Female candidates specifically sought for this position due to the nature of the role and operational requirements.

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