وصف الوظيفة
Role Overview
Cook / Commis at Marriott, Saudi Arabia location.
Role Purpose
Prepare, cook, and serve food according to recipes, quality standards, and presentation standards while maintaining a clean, safe, and organized kitchen environment.
Key Responsibilities
Food Preparation
- Prepare ingredients for cooking, including portioning, chopping, and storing food.
- Wash and peel fresh fruits and vegetables.
- Weigh, measure, and mix ingredients.
- Prepare cold foods.
- Test foods to determine if they have been cooked sufficiently.
- Monitor food quality while preparing food.
- Serve food in proper portions onto proper receptacles.
Cooking Operations
- Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
- Operate ovens, stoves, grills, microwaves, and fryers.
- Check and ensure the correctness of the temperature of appliances and food.
Station & Equipment Management
- Set up and break down work station.
- Wash and disinfect kitchen area, tables, tools, knives, and equipment.
Safety, Compliance & Professional Standards
- Follow all company and safety and security policies and procedures.
- Report maintenance needs, accidents, injuries, and unsafe work conditions to manager.
- Complete safety training and certifications.
- Ensure uniform and personal appearance are clean and professional.
- Maintain confidentiality of proprietary information.
- Protect company assets.
Teamwork & Communication
- Speak with others using clear and professional language.
- Develop and maintain positive working relationships with others.
- Support team to reach common goals.
- Listen and respond appropriately to the concerns of other employees.
Quality Assurance
- Ensure adherence to quality expectations and standards.
Qualifications & Experience
- High school diploma or G.E.D. equivalent.
- At least 1 year of related work experience.
Skills & Competencies
- Ability to stand, sit, or walk for an extended period of time or for an entire work shift.
- Ability to reach overhead and below the knees, including bending, twisting, pulling, and stooping.
- Ability to move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.
Additional Information
- No supervisory experience required.
- No license or certification required.
- Marriott International is an equal opportunity employer committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
الراتبغير مُفصح عنه من صاحب العمل
آخر موعد—